Family Rice Noodle & Chives Cake, locally known as គ្រួសារ លតឆា នំគូឆាយ, is a beloved food stall in Siem Reap that has been serving locals and visitors since 1987. This humble, family-run eatery is best known for its flavorful lort cha—short stir-fried rice noodles cooked with bean sprouts, Chinese broccoli, and your choice of meat or tofu, topped with a perfectly fried egg. Alongside the noodles, the stall’s crispy-on-the-outside, soft-on-the-inside chive cakes are a signature favorite, adding a deliciously savory crunch to the meal. What makes this place truly special is its consistency, smoky wok aroma, and homemade taste that reflects decades of culinary tradition. The food is made fresh to order, and prices are very affordable, usually ranging from $1 to $3. Friendly service, often led by the owner’s grandson, adds a personal and welcoming touch to the experience. Whether you’re craving a quick lunch or a flavorful late-night bite, Family Rice Noodle & Chives Cake offers an authentic and comforting taste of Cambodian street food culture that continues to win hearts across generations.